Sci-Form Slo-Pro - Only $ 59.95

Sci-Form Slo-Pro

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Code: 7097
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$ 59.95
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Servings
24
Price per serving
$ 2.49
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Sci-Form Slo-Pro

Professional Caliber Sustained Release Micellar Casein For Lean Tissue Acquisition!

Sustained release micellar casein based super-protein engineered for lean tissue acquisition. While whey protein may increase protein synthesis to a very high degree, higher than casein, scientists are now recognising that micellar casein is much more important in preventing muscle breakdown. In fact, additional research is demonstrating that the slow and sustained release of amino acids from micellar casein can cause a "timed release" trickle of amino acids into the bloodstream which can last for as many as 7 full hours after ingestion.

Ideally, the perfect combination of protein as supported by scientific research would include high quality whey isolates and hydrolyzed whey peptides along with micellar casein. This combination has been proven to stimulate protein synthesis while at the same time preventing muscle tissue breakdown by addressing both the muscle building and anti-catabolic issues, and is exactly the protein blend found in Slo-Pro.


Available In


912g (24 servings), 1.8kg (48 servings)

Flavours

Cinnamon Donut, Banana Cream, Chocolate Peanut Butter, Strawberry, Vanilla, Lemon Cream Pie

Amount Per Serving

Serving Size 38g
  • Calories 173
  • Calories From Fat 81
  • Total Fat 9g, 12%
  • Saturated Fat 1g, 2%
  • Trans Fat 0g, 0%
  • Cholesterol 5mg, 1%
  • Sugar 3g
  • Dietary Fiber 1g
  • Protein 18g
  • Sodium 120mg
  • Total Carbohydrates 5g, 4%
  • Potassium 310mg

% = Daily Value based on a 2,000 calorie diet.

Other Ingredients

Protein Blend: (Pure Undenatured Low Temperature Processed Micellar Casein, Whey Protein Isolate), Sunflower Oil, Sodium Caseinate, Mono And Diglycerides, Di-Potassium Phosphate, Silicon Dioxide, Fructose, Rice Oligodextrins, Natural And Artificial Flavor, Maltodextrin, Medium Chain Triglycerides, Modified Food Starch, Creatine Monohydrate, Potassium Chloride, Xanthan Gum, Soy Lecithin, Acesulfame-K, Sucralose
Note: soy lecithin used only as a manufacturing aid in the production of whey protein.

Allergy Advice

This Product Contains Proteins Derived From Milk. This Product Was Manufactured On Equipment That Processes Products That May Contain Milk, Egg, Soy, And Tree Nuts.

Directions

For a great tasting shake to be used as a high micellar casein content protein snack or convenient meal replacement, mix one serving of Ultra Peptide 2.0 in 6-9 oz. of cold water or milk. For best results use a shaker bottle or blender. If a blender is used add 2 ice cubes for a tastier shake.
 
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